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*Foods containing at least 0.4 g per serving of plant sterols, eaten twice a day with meals for a daily total intake of at least 0.8 g, as part of a diet low in saturated fat and cholesterol, may reduce the risk of heart disease. A serving of Corazonas supplies 0.4 grams of plant sterols.

All potatoes should be this lucky! Delicious and kettle-cooked just right (with 40% less fat than regular potato chips to boot!), and kissed with a touch of sea salt for a perfect potato chip crunch that’s heart healthy too!

INGREDIENTS:

Russet Potatoes, Canola Oil, Contains 2% or Less Of The Following: Sea Salt, Natural Plant Sterols.

GLUTEN FREE